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Texas Chicken Flatbread Nacho

Specialty Dressings/Vinaigrettes Appetizer Mexican Poultry
  • 1 ea Flatbread dough, rectangle
  • 4 fl-oz Pepper-jack cheese, shredded
  • 4 fl-oz Cheddar cheese, shredded
  • 1 ea Ancho Chili Lime Marinated chicken breast, grilled
  • 1 ea Fire roasted poblano, peeled, seeded, sliced
  • 1 fl-oz Tomatoes, diced
  • 8 ea Avocado, slices
  • 8 ea Jalapeño slices, in brine
  • 1 tbsp Jalapeño Ranch Crema
Mix all ingredients well.

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