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Potato-Crusted Cod in a Honeycoat Mustard Glaze

Honey Mustard Entrée Seafood Fish
  • 2 cups Ranch Dressing
  • 1/2 cups Pesto Sauce
  • 1/2 cups Garlic Chopped, in oil
Mix all ingredients well.

Recipe information for Potato-Crusted Cod in a Honeycoat Mustard Glaze

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